King Rice Oil Group Researches
1. OSI Driving The Cooking Oil Market to the Turning Point.
Source :
Asia Pacific Food Industry, July-August 2008
Author :
- 1. Pravit Santiwattana
- 2. Jittinan Maungjeen
2. Quantity of vitamin E and gamma-oryzanol in fried potatoes and frying oils before and after deep-frying.
Source :
Journal of Nutrition Association of Thailand, Vol.44, No.3, July-September 2009
Author :
- 1. Pravit Santiwattana
- 2. Jittinan Muangjeen
3. Forecasting of The Cold Test of Refined Rice Bran Oil Samples at 0 degree Celsius by Monitoring from The Cold Test at -3 Degree C Celsius.
Source :
King Mongkut’s Agro-Industry Journal, January-June 2011. Vol.3, No.1: 22-29
Author :
- 1. Pravit Santiwattana
- 2. Tida Sirisukpornchai
4. Developing method to analyze the cold test of refined rice bran oil.
Source :
Food Journal (Thailand), January-March 2012. Vol.42, No.1: 73-78
Author :
- 1. Pravit Santiwattana
- 2. Tida Sirisukpornchai
5. Micronutrients and Effect of Rice Bran Oil Shortening on Bakery Products.
Source :
Natural Products for Health and Beauty. The Fourth International Conference on Natural Products for Health and Beauty. 2012. 28-30 November, Chiang Mai, Thailand
Author :
- 1. Pravit Santiwattana
- 2. Tida Sirisukpornchai
6. Fatty Acid Composition, Gamma-Oryzanol of Rice Bran Oil Shortening and Other Shortenings and quality of their butter cream.
Source :
The 3rd National Rice Research Conference: “Rice for the world”
Author :
- 1. Pravit Santiwattana
- 2. Tida Sirisukpornchai
7. Rice Bran Oil.
Source :
Rice and Rice Processing Technology Book. Joachim Sontag Editor, 2013.
Author :
- 1. Pravit Santiwattana
8. Phytosterols…Phytonutrient in Rice Bran Oil
Source :
Food Journal (Thailand) Issue 43 Vol. 1, Jan – Mar, 2013.
Author :
- 1. Pravit Santiwattana
- 2. Ratchanee Somsawat
9. Replacing Pork with Defatted Rice Bran Flour for Deep Fried Minced Pork
Source :
Journal of Science and Technology TISTR, Issue 29 Vol. 4, Oct-Dec 2014.
Author :
- 1. Pravit Santiwattana
- 2. Tida Sirisukpornchai
10. Phytosterols
Source :
TISTR Newsletter. Issue 7 Vol. 18 Jul, 2015.
Author :
- 1. Pravit Santiwattana
- 2. Ratchanee Somsawat
11. Effect of Replacing Pork with Defatted Rice Bran Flour for Deep Fried Minced Pork and Qualities of the Used Frying Oil.
Source :
Journal of Science and Technology Thammasat University, 2016. Vol. 24 No. 3: 432-442.
Author :
- 1. Pravit Santiwattana
- 2. Tida Sirisukpornchai
12. Antioxidant activities comparisons of rice bran oil, soybean oil, palm oil, tomatoes and black sesame seeds.
Source :
The Journal of Applied Science King Mongkut's University of Technology North Bangkok, Vol.1, 2016
Author :
- 1. Pravit Santiwattana
- 2. Jittinan Muangjeen